35 items
Households going part-time vegetarian run aground in about three weeks, having cycled through pasta, a stir-fry, and a sad plate of vegetables. Draw one and cook it properly. Thirty-five dinners built around beans, grains, eggs and cheese rather than around an absence, so nobody at the table is mentally adding chicken. Roughly half are things that happen to be vegetarian rather than advertised as such, which is usually the sign of a good one.
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More from Food & Drink, and a couple from elsewhere